Doladira is a delightful rhubarb aperitivo crafted with natural alpine ingredients. Plum, gentian, elderflower, pine, and subtle notes of rosemary unite to create the perfect balance of bitterness, acidity, herbaceousness, and salinity. Its vibrant pink color comes naturally from black carrot and rhubarb, avoiding artificial additives. It can be enjoyed simply on the rocks or mixed.
Perman
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Producer | Doladira |
Mon–Fri Noon–8 / Sat 11–7
Closed on Sunday
1167 N Howe Street
Chicago, IL 60610
312.255.8990
orders@permanwine.com