Laurent Cazottes "Guigne et Guins" Wild Cherry Sweet Wine

Laurent Cazottes is one of the most important and diligent farms in all of France. Located in south-Central France, in the Tarn region, he farms a variety of fruit and grapes. Everything is farmed organically with biodynamic practices, with much of the orchards planted in limestone soil. Not only is he a meticulous farmer, but he is a hardcore, attention-to-detail distiller.

Here is a special fruit liqueur from Cazottes.

"The sour wild cherries, fruits with soft flesh and a sweet taste, are pitted one by one during a long manual process.

This is a necessary job to separate the flesh from the core. Macerated for about 12 months in our own organic brandy, bottled without any filtration."